SABA JAM

Apple Raspberry Okinawa Sugar Jam

$20

Gravenstein apples from just up the road in Sonoma, beautiful Kwanza raspberries from the fertile Watsonville lands, tied together with mineral and malty Okinawa black sugar cubes picked up in Japan.

This is the sophisticated caramel apple, in a jar!

Made in San Francisco
Please note, this item is final sale.

8oz jar

Saba Jam | A chemical engineer turned jam maker, Saba Parsa, is an Iranian-American immigrant, based in San Francisco. A lover of produce and seasonality, Saba's flavors change frequently. Her jams are released four times per year, in cadence with the seasons.