Vine ripened, hand picked when green and dried in the sun

The production of pepper started in Cambodia in the Province of Kampot more than 100 years ago. Vine ripened, hand picked when green and ripe then dried in the sun. The brightest and purest black peppercorns we have had the pleasure of tasting.

-Type: Black Kampot Pepper 

-Size: 100ml Bottle

-Origin: Kampot, Cambodia

-Certified Organic

Mill Pepper Co.’s pepper is picked by hand each harvesting season between March and May contributing to the economic well-being and growth of the Region. Our pepper is produced in accordance with traditional organic procedures without the use of any chemicals (neither chemical insecticides nor chemical fertilizers).