• Product Description

      Fukuoka Prefecture, Japan

      flavor notes - toasted, nutty, caramel

      A hand roasted Japanese green tea that contains both stems and leaves.  This tea is humble in character, yet soothing and satisfying in flavor.  It is earthy, sweet, and mild. Stone ground into a fine powder - fine enough to whisk and prepare as a latte. It’s naturally sweet with a nutty roasted flavor that pairs perfectly with your milk of choice.

      -100g foil pouch (50 servings)

      L+F Hojicha Latte recipe:
      2g hojicha powder
      2oz hot water
      6oz warm milk
      Raw honey or date sugar to taste
      Whisk or blend until creamy

      Leaves and Flowers is a California based tea company offering a unique selection of handcrafted botanical infusions and premium small batch teas. Founded in 2014 by Anna Morton and Emily Erb, the botanical infusions are produced by hand in small batches in their California workshop.



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