Made with lots of organic lemon juice, wild organic blueberries, citrus pectin and organic cane sugar…but not too much! Lovely for toasties, crepes, buckwheat pancakes, morning yogurt, or family occasions. Smithereen Farm makes this jam from their own wild lowbush organic blueberries they tend in Pembroke, Maine and cook the jam at the local community center’s commercial kitchen, in small batches with copper pots. We think you will notice that it is very super duper delicious.
-Made in Maine
-Ingredients: Organic Maine Wild Blueberries, Organic Sugar, Organic Lemon juice, Citrus Pectin
Situated on a farmstead that was established in about 1820 in Pembroke Maine, Smithereen Farm is now in its 5th growing season under the stewardship of Farmers Severine + Terran. The farm is arranged along the crest of the hill overlooking Cobscook Bay, with plantings ‘ on contour’ in the agro-forestry style with vegetable gardens in between. Orchards of Apples, cherries, plums, persimmon, quince, pears, apricots, chestnuts, various nuts and other small fruits and medicinal herbs are grown and made into their delightful products and sold at local farmers markets. In addition to their productive farm, they offer a vast array of camping sites and host dozens of agritourism events in conjunction with their sister organization The Greenhorns each year.